Cheesecake Blondies

by , on
Apr 18, 2020
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Hey guys- I’m hoping you’re all feeling and doing well out there, miss you guys! As you know, I’ve been recently re-working some of my other recipes to small-batch bakes, and we’re at it again today with Small-Batch Cheesecake Blondies.

Well, it’s another weekend at home. I know I’m starting to get a little stir crazy, but definitely trying to take advantage of all the home time I’ve got. And today I’m sharing a recipe for Small-Batch High-Altitude Brownies that just makes 6 brownies, or 3 if you’re going hard, I’m not judging.

Hey guys! Happy New Year man! In the spirit of a new year, I’m switching gears today to something bright and fresh with these Strawberry Apricot Bars. They’ve got a lemony crust, and it’ll have you dreaming of springtime.

Hey guys! Today I’m revamping one of the oldest recipes on my blog, and it’s perfect for Thanksgiving. I absolutely love these Pumpkin Pie Crumb bars you guys. Not only are they a seriously great combo of flavors, but they give me another excuse to eat pie. I’m here for it.

Maple Walnut Blondies

by , on
Oct 13, 2019
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Continuing into the baking season today, I’m giving you another hit of maple with these pretty blondies. These are absolutely your next favorite- blondies are heavily underrated if you ask me. Not only are they super easy to throw together, but they’ve got that amazing texture that we always associate with brownies.

I just wanna take a moment for blueberries. Great in nearly every baked good, great as jam, I mean even a strong poptart flavor.

I’m thrilled that blueberries have been on sale lately, it’s about to be blueberry city up in here for a few weeks. This week, it’s blueberry pie bars and guys. These are the perfect summer dessert.

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