Hey guys! I feel like we’re all ready for some cake again right? These are my favorite kind- easy, not frosted, and super flavorful. This is what I like to call a breakfast cake, as in “you won’t be judged for eating this with coffee as breakfast cake.” Let’s go there.
Hey guys! Been a while since we’ve done bread, amirite? And listen, if you haven’t made bread before, or if you’re having issues making bread at high-altitude, focaccia is a great place to start. It’s simple, and even though you’ve got to commit a lot of rise time, it’s easy! Plus, if you don’t want your kitchen to smell like fresh bread, I just don’t know if I even know you anymore.
Hey guys! Happy New Year man! In the spirit of a new year, I’m switching gears today to something bright and fresh with these Strawberry Apricot Bars. They’ve got a lemony crust, and it’ll have you dreaming of springtime.
What’s a snack cake? I like to think of it as just a simple cake. Something that is easy to put together, doesn’t really need frosting (but it can be frosted if you like) and it’s got classic, simple flavors. This is a basic chocolate chip snack cake, and it’s super easy to pull together. I know if you have a sweet tooth like me, you’re already missing all the holiday baked goods. I got you.
Alright you guys- it’s crunch time! I hope you’re all finished with your shopping and ready to relax and spend time with family and eat a lot of food. Speaking of, I’ve got something super great for Christmas day breakfast today- super chocolatey rolls! They aren’t cinnamon rolls (because they don’t have cinnamon) but they are kind of a cross between a cinnamon roll and a chocolate babka.
Hey guys! I hope you’re having an amazing holiday season! If you’re looking for some great cookies to bake this year, I’ve got you covered. I spend all season long baking cookies, plus a few good ones throughout the year. Today I’m sharing my 9 favs, and all of them are ready to go for high-altitude baking. You got this.