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In a bowl, mix together the flour, baking powder (yes that is 2 TABLESPOONS) and salt.
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In a large bowl beat together butter and sugar.
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Add eggs one at a time, then add vanilla.
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Add the flour mixture to sugar mixture until well combined.
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Take 6-7 Reese's cups and beat them in. Your mixer should break them up pretty well and distribute.
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Press dough into a greased 11x7 pan.
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Take your remaining Reese's and cut into smaller pieces. Press them into the top of the dough.
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Bake at 350 for 30-33 minutes, until golden on the top.